Das, A., Thangavel, S., Das, S. and Saxena, S.K. 2021. Red meat causing delayed anaphylactic airway edema: a case report. International Journal of Otorhinolaryngology and Head and Neck Surgery. 7, 6 (May 2021), 1059–1061. DOI:https://doi.org/10.18203/issn.2454-5929.ijohns20212135.